||Identification of the substance or mixture and of the
||GSH product identifier.
Other means of identification.
Recommended use of the chemical and restrictions on use.
Supplier's details (including name, address, phone number etc.)
Emergency phone number.
||GSH classification of the substance/mixture and any national or
GSH label elements including
precautionarystatements. (Hazard symbols may be provided as a graphical
reproduction of the symbols in black and white or the name of the
symbol, e.g. flame, skull and crossbones)
Other hazards, which do not result in classification (e.g. dust
explosion hazard) or are not covered by the GSH.
Common name, synonims etc.
CAS number, EC number etc.
Impurities and stabilizing additives which are
themselves classified and which contribute to the classification of the
The chemical identity and concentration or
concentration ranges of all ingredients which are hazardous within the
meaning of the GHS and are present above their cutoff levels.
||First aid measures
||Description of necessary measures, subdivided
according to the different routes of exposure, i.e., inhalation, skin
and eye contact, and ingestion.
important symptoms/effects acute and delayed.
Indication of immediate medical attention and
special treatment needed, if necessary
||Suitable and unsuitable estinguishing media.
Special hazards arising from the chemical (e.g.
nature of any hazardous combustion products).
Special protective equipment and precautions
||Accidental release measures
||Personal precautions, protective equipment and
Methods and materials for containment and
||Handling and storage
||Precautions for safe handling.
Conditions for safe storage, including any
||Control parameters, e.g. occupational exposure
limit values or biological limit values.
Appropriate engineering controls.
Individual protection measures, such as
personal protective equipment.
||Physical and chemical properties
||Appearance (physical state, color, etc.).
Melting point/freezing point.
Initial boiling point and boiling range.
Flammability (solid, gas).
Upper/lower flammability or explosive limits.
Partition coefficient: n-octanol/water.
||Stability and reactivity
Possibility of hazardous reactions.
Conditions to avoid (e.g. static discharge,
shock or vibration).
Hazardous decomposition products.
||Concise but complete and comprehensible
description of the various toxicological effects and the available data
used to identify those effects, including:
information on the likely routes of exposure
(inhalation, ingestion, skin and eye contact);
symptoms related to the physical, chemical and
delayed and immediate effects and also chronic
effects from short and long term exposure;
numerical measures of toxicity (such as acute
||Ecotoxicity (aquatic and terrestrial, where
Mobility in soil.
Other adverse effects.
||Description of waste residues and information
on their safe handling and methods of disposal, including the disposal
of any contaminated packaging.
proper shipping name.
transport hazard classes.
Packaging group, if applicable.
Marine pollutant (yes/no).
Special precautions which a user needs to be
aware of or needs to comply with in connection with transport or
conveyance either within or outside their premises.
||Safety, health and environmental regulations
specific for the product in question.
||Other information including
information on preparation and revision of the SDS